Africa
Burundi
Food sovereignty
The new program aims to improve people’s food sovereignty and targets 1,000 people. It began in the second half of 2020.
Mali
Food sovereignty
1700 people, including 800 women, took part in the regeneration of their environment. Faced with the advancing desert and security tensions in the region, local communities are mobilizing to maintain their way of life and food security.
Democratic Republic of Congo
Food sovereignty
7,000 people, including 3,800 women, have been able to improve their food security thanks to in-depth work on agroecological practices. They can now sell their produce and increase their income.
Rwanda
Food sovereignty and education & training
A vocational training center in agroecology and animal husbandry has opened its doors. It enables young unemployed girls and boys to receive training and gain access to employment.
Asia
Laos
Education & training
1,600 children, including 760 girls, have benefited from improved schooling conditions thanks to the introduction of new learning methodologies.
India
Food sovereignty and education & training
Two projects on vocational training and food sovereignty are currently being formalised.
